Vegetable Side Dishes
All vegetable side dishes are £2.95
Fresh spinach and curd cheese. (Dairy)
Baby aubergines sautéed in mustard oil with spices. (Mustard)
Mushroom Muttar Masala
Button mushroom and garden fresh peas in a tomato based sauce
Chickpeas cooked in a medium spiced tomato based sauce with chana masala.
Yellow lentils cooked on a slow fire, tossed with onion, garlic and butter.
Baby potatoes in dry mild sauce.
Fresh spinach puree sautéed with golden fried garlic.
Gobi Aloo Masala
Cauliflower and potatoes.
Bhindi Du Piazza
Okra with onions.
Bihari Mirch Aloo
Spicy baby potatoes with green chilli and black cumin seed. A special potato dish from Bihar State.
Fried onion bhaji fritters.